All the burgers are prepared daily, on the spot with freshly seasonal ground beef of the highest quality - the Charolais breed. Our rolls are enriched by dietary fiber. We throw our own BBQ sauce, salsa fresca, chips/fries and coleslaw into the burgers. Steaks cut from maturing race Hereford. Homemade fries fried in oil – WE DO NOT FILTER – we exchange it. Just like that… And additionally we have soft taco with beef or chicken
- 6th January we will be open only at Zgoda 5 street from 1pm. until 22 pm.
- From 3rd January we will have two two new limited burgers in our menu
- At New Year's Eve Barn Burger (Złota 9th street) will be open from 13:00 to 17:00. 1st of January, both locations will be closed.
- Ho 🎄 Ho 🎄 Ho!!! 🎄 Merry Christmas !! From 24th to 26th of December, the Barn Burger will be closed.